Personally I find that I enjoy foods more when I know they’re nutritious and going to give me a needed boost of energy. Blackberry Coconut Coffee Cake A sweet and healthy coffee cake that brings together the flavors of coconut and fresh blackberries. If you don’t want to make a loaf, you can try making this coffee cake in a round cake pan or a Bundt cake pan. Being publicly-funded gives us a greater chance to continue providing you with high quality content. I love that it’s a healthier version of one of my favorite treats :). Well even if the locals overlook them I’m completely satisfied to be the weirdo here hoarding my berries and adding them to everything, including coffee cake! Add the milk mixture, oil, apple sauce, and vanilla extract to the dry ingredients. Pinning! Vegan Eggnog Homemade, Dairy-free, Egg-free. Preheat the oven to 350 F / 172 C, and spray a 6 x 9 inch cake pan with cooking spray. Preheat oven to 350°F and grease a 9x11-inch pan with a light amount of oil Mix in the flour well and then gently fold in 1 1/2 cups of the blackberries. A sweet and healthy coffee cake that brings together the flavors of coconut and fresh blackberries. Pour wet ingredients – milk mixture, oil, apple sauce and vanilla extract – into the dry ingredients. Oh and I forgot to mention that it’s dairy free, vegan, and made without any refined sugars or flours Yay! 15 High-Protein Meaty Entrees For Thanksgiving You’d Never Guess Are Vegan! Are you using canned here or the drinkable coconut milk? Bake the cake for 30-40 minutes until a toothpick inserted in the center comes out clean. We Know Plastic Poses a Threat to Marine Life – But Did You Know This Material Does Too? It’s also delicious served with afternoon tea (all European-style like they do here in Chile), or you could go for the obvious and have coffee cake with coffee. . Keep repeating this process until the toothpick comes out clean. In a small bowl, combine vinegar and plant based milk. This decadent Rosemary Scented Blackberry Lemon Bundt Cake from Gretchen Price is the perfect treat to accompany a cup of black coffee or to nibble on after a light supper. Blackberries are so underused in baked goods. Recipe. Save my name, email, and website in this browser for the next time I comment. Nicole is a 25+ year vegetarian, and author of a vegan cookbook. You can substitute the blackberries in this recipe with any kind of berry if you prefer. 8 ounces dairy free cream cheese - softened, I used plain Trader Joe's Ingredients: 1 cup fresh blackberries*. Learn how your comment data is processed. Consider yourself warned, though — this cake is so good, it's addictive! These cakes are very much like a coffee cake and could even be called brownies. zest of 2 medium lemons. Hey Tori! Recipe serves 9. The actual plant that the berries grow on are extremely thorny and seem to thrive no matter what you do to kill the. Love the healthy take on this coffee cake! I’m assuming canned but I don’t want to mistake! And this one takes the cake (see what I did there? Set it aside. So the reason we pick the blackberries ( or ”Mora” as they are called here.) It should not be considered a substitute for a professional nutritionist’s advice. Allow the cake to cool for at least 15 minutes before cutting. Because of that they are definitely seen as weeds. * Percent Daily Values are based on a 2000 calorie diet. Preheat oven to 350°F and grease a 9x11-inch pan with a light amount of oil. Pour the reserved batter back into the bowl and stir in the ingredients for the streusel. In a large mixing bowl, mix together flour, baking powder, salt, and sugar. As an Amazon Associate I earn from qualifying purchases. How to make Vegan, No-Bake Blackberry Cheesecake. This post may contain affiliate links. Double check by inserting a toothpick in the middle- it’s ready when it comes out clean. Make the cinnamon streusel by mixing together the brown sugar, vegan butter, and cinnamon in a small bowl. So grab yourself a fancy coffee drink, and let’s get baking! Most of these were picked by my brother-in-law because he’s good to me like that and he knows how much I like having them to cook with (and devour like nobody’s business!). 14 Vegan Dinner Recipes Using Easy Pantry Ingredients ». This coffee cake looks WONDERFUL! The baking time can be a few minutes less or more depending on your oven and the size of the pan. 15 Vegan Recipes to Settle Your Stomach During The Holidays! Who says you can’t eat cake for breakfast, anyway? 2/3 cups non-diary unsweetened yogurt. These look perfect! A soft and tender vegan coffee cake with cinnamon streusel topping! Get your favorite articles delivered right to your inbox! And it’s delicious enough to serve for a holiday breakfast or special occasion. ), because it can even pass for breakfast too! Scroll down for the full recipe with measurements and detailed instructions. *You can use frozen blackberries or any berry you have in your fridge. This site uses Akismet to reduce spam. ), but it’s also healthy. 3 Tbsp maple syrup or honey. Required fields are marked *. This site uses Akismet to reduce spam. Sprinkle half the cinnamon streusel over the batter, and then pour the other half of the batter on top. Hmmm, imagine that.