Creamy, fragrant and incredibly delicious. Friends, let me know if you tried mussels prepared like this before. – They usually have an orange-ish color. As with any mussels recipe that I make, my Garlic Mussels recipe was devoured in no time. Ridiculously quick and easy recipe for dinner that requires just a handful of ingredients. Here's a tip to make sure mussels are fresh: tap the opening of the mussel on a hard surface, if the shell closes you've got yourself some nice fresh mussels! Pinterest, Facebook, Instagram, Twitter. Because, believe me, they are absolutely delicious. –  my favorite easy recipe for mashed potatoes. On my blog, you'll find mostly vegan recipes that are easy to prepare, made with wholesome ingredients and approved by the meat-eaters. Mussels Stir Fry: This aromatic delicacy, flavored subtly with Indian spices, makes a … When I lived in Ukraine, shelled frozen mussels were available in many of groceries. Of course, in the middle of 2000s in Ukraine live shell-on mussels were quite difficult to find. Before we straight to my Creamy Garlic Mussels recipe, here are some of the frequently asked questions. – delicious 30-minute recipe perfect for weeknight meal and special occasions. I didn’t have a second thought on what to make with them. how to use them in recipes calling for freshly cooked mussels? Let it release all its beautiful aroma and it’s done. How about a whole cake's worth. Mussels with Fennel and Lovage. Seared Cod With Tomato-Caper Sauce – easy and healthy cod recipe that requires 5 ingredients! You can usually find them in the frozen Food aisle. So I apologize in advance for any confusion, because for such a long period of time I was sure mussels were raw. And although mussels have become increasingly popular in the recent years, it was not a product I grew up eating regularly. How to tell if they are cooked? Frozen mussels on the other hand were available everywhere. Not difficult to make and they are so beautiful and yummy. It's really easy to make. Heavy cream … Stir in sour cream and garlic and … Simply sauté up some chopped garlic in some extra-virgin olive oil, then add in some dried oregano, fresh chopped Italian flat-leaf parsley, & a few dashes of crushed red pepper flakes. An apple a day? I don’t know if I didn’t search enough or what, but I’ve never seen grocery stores carrying mussels without shells. Therefore I was recommending to look for raw frozen mussels, which of course you’re not going to find. We simply love it. I’d love to connect with you on social media. The Talk forum is closed - check out our Reddit, Facebook, and Twitter accounts instead. My favorite part is that they are so easy to make and perfect for a busy weeknight meal. Frozen mussels need to be thawed before cooking. Creamy and incredibly comforting Garlic Mussels In Sour Cream Sauce. There is no salt or butter. Saute some shallots and garlic in butter or oil → add bay leaves, black pepper, wine, and mussels → add in a little cream, lemon juice, and parsley → EAT! A tomato sauce recipe for mussels is great if you don't like the usual wine recipes (like me!). Hi there, i bought a bag of frozen, deshelled mussels because i had a sudden mussel i don't know what to do with them. Subscribe to our newsletter to get the latest recipes and tips! Season with salt and pepper. And if you didn’t, I urge to do so ASAP. One my favorite methods to cook mussels is to sauté them with some onion, garlic and sour cream. Enjoy these delicious mussels over rice or mashed potatoes. That’s when Mussels in Sour Cream were born. Updated: Sep, 2020 This post may contain affiliate links. You don’t really need to cook it much. Keep it traditional with this sage and sausage dressing. Read more here>, Vegan Shaved Brussel Sprouts Recipe With Mustard Sauce, Hearty Vegetable Stew {With Potatoes And Eggplant}. The Ultimate Homemade Green Bean Casserole, Gâteau Invisible Is French for Apple Cake That Disappears Quickly, Classic Sage and Sausage Stuffing (Dressing), Cook the Book: Paula Deen's Pumpkin Gooey Butter Cakes. They were cheap and new to Ukrainian customer, so people started developing recipes – comfort recipes. Follow Lavender & Macarons on: The ultimate homemade version of the classic green bean casserole, with fresh green beans, a rich mushroom sauce, and crispy fried shallots. Add onion and cook stirring occasionally until translucent, about 5 minutes. These Garlic Mussels In Sour Cream Sauce are such a comforting seafood dish, perfect for those busy weeknights when you just don’t feel like cooking.