The shrimp is an added bonus! Ingredients: :-), Hopefully it will make it's way into the Pasta Contest today so that you can vote for me :). Toss shrimp-tomato sauce with pasta. I would like to try the penne rigate pasta. For some reason, it just makes it look even more delicious! The other day I was sitting in my car in the grocery store parking lot trying to figure out what I wanted to make for dinner. This post is sponsored by BabbleBoxx on behalf of Amazon Prime Video Like so many of us lately, I have been spending a lot of time exploring new programing on Prime Video. 1 box of penne pasta Reply 1 teaspoon of salt Once the pasta has some bite to it, it's time to strain it. I was born in New York City but I grew up in the Dominican Republic. Reduce heat; simmer 10 minutes, stirring occasionally. Cook until the pancetta is lightly browned, 3-5 minutes. . Put about 1-2 cups of your Shrimp & Spinach Penne Alla Vodka onto each of your four plates. I would like to try Dreamfield’s Angel Hair Pasta. Strain all the water from the pasta and dump the pasta over the sauce in your massive skillet. Mangia! In the meantime crack open a bottle of something spectacular, sit back and relax. Add shrimp to tomato sauce. 2tbsp Unsalted Butter :). Think you could come back later and vote for my dish? If you do a monster red wine you’re going to completely overwhelm the subtle flavors of the shrimp. Add tomato paste to skillet; stir to mix well. It appears to be really amazing, yet not to difficult to cook! Margherita Pizza Mac ‘n Cheese… recipe and pairings, Spicy Seafood & Risotto Cake (w/ wine pairings), Not your Grandma’s pierogies… recipe and pairings, Bacon Crusted Pork Tenderloin & Bacon Scallion Risotto (w/ wine pairings), Sriracha & Honey Shrimp (w/ wine pairings), A Play on Sausage & Peppers (w/ wine pairings), Seafood Risotto & Tomato Beurre Blanc (w/ wine pairings), Beer Review - Three Philosophers by Ommegang, Follow Perfect Pairings at Home on 40MIN. While my review will not be this brief, one word could suffice to describe their wines. While pasta is boiling, make sure that your garlic is minced and your sun-dried tomatoes are chopped or sliced. If you want to top the dish, the best cheeses to use are a romano-parmesan blend or a thin-shredded mozzarella. Thanks rrkrose! This is a good time to begin cooking your pasta if you plan on eating right away. Husband, dad, home cook, wine snob... lover of bacon. Sprinkle with additional cheese and basil, as desired. If you're looking for a side to accompany this dish, my favorites are Italian-style bread with a roasted garlic spread or a side salad with a red wine vinegar dressing. From their Moscatos to their Barberas and beyond, every single wine they make is absolutely beautiful. It's up for voting now in the Pasta Contest. No one ever made Italian Rainbow cookies or these amazing Italian Butter Cookies. Heat oil in large skillet over medium to medium-high heat until hot. Grenache Gris is a varietal that is largely unknown, but there are a handful of producers now working with small quantities of it out of California. 3/4c Chicken Stock Add 1/8 cup grated cheese; toss to mix well. Dreaming of Dreamfield. It is also one of the few roses I’ve come across that improves with a little age. 1 cup of your best white wine All information and tools presented and written within this site are intended for informational purposes only. ( Log Out /  I used to make Penne Vodka all the time when I was younger but probably haven’t made it in at least 10 years, possibly longer. Cooking Utensils Fill in your details below or click an icon to log in: You are commenting using your account. In the glass you’ll find a surprisingly dark, full bodied rose. 3 Cloves of Garlic, chopped 2 tablespoons of olive oil 1/2c Scallion, chopped (plus more for garnish) . 15 large shrimp, peeled and deviened . Add onion; sauté 5 minutes or until translucent, stirring occasionally. To create this flavorful and healthy pasta dish, you need to start with the sauce. Dreamfields Pasta also contains prebiotic fiber that helps promote healthy digestion. And just like that I was suddenly craving Penne Vodka with Shrimp. My kids have grown accustomed to eating pasta at least once a week. Now, it's time to cuddle-up to your loved one and share a romantic meal together. I will have to give it a try and look for the brand of pasta you are writing about. Since I am Italian, I usually make a red sauce or gravy, but I like to get a little creative as well. Awe is that a trick question…lol Creando dei piatti chic e … His specialty is old vine Zinfandels and field blends, but when he was offered a couple of tons of grapes by the current owner of Gibson Ranch, Jake Bilbro, he couldn’t pass it up. I want to try the Lasagna pasta from Dreamfields. Or you could even do a full bodied Rose! I do recommend going with a red wine, but it needs to be something that is light to medium bodied so you can still taste and enjoy the shrimp. I usually buy Italian plum and buy in bulk when on sale. The trick is to first cook down the onions and then add the garlic. Add garlic; sauté 2 minutes until fragrant, stirring frequently (do not brown). Spectacular. Also, this entry is pending approval for the Pasta Contest. 1c Tomato Sauce Serve with extra basil and grated cheese. I appreciate you taking the time to view my entry. 1 massive skillet I am not a certified nutritionist and any nutritional information on should only be used as a general guideline. must be it. Stir in vodka; simmer 10 minutes. Simmer uncovered on medium-low for an additional 5 minutes, stirring periodically. this looks SOOOO GOOOOD! ( Log Out /  we’ve enjoyed them all and I use thin spaghetti most often. 1 strainer The bouquet is redolent with aromas of ripe strawberry, dried cherries, rose petal and crushed dried herbs. The dish itself has been known to put a stop to divorces, breakups and arrests. Wash and peel the Shrimp, place the shrimp aside in the refrigerator until needed, mince garlic, chopped onion, parsley, cilantro and roasted red pepper. Ingredients. 4 serving plates + 4 forks. I would love to try the Angel Hair pasta. ONE CLOSE TO HOME READER WILL WIN, Easy Halloween Treats: Mummy Peanut Butter Cups, Quick and Easy 30 Minute Vegetarian Chili, Make Ahead Chicken Pot Pie Recipe -super easy and healthy too, Slow Cooker Recipes: Fajitas and Homemade Fajita Seasoning Mix Recipe, Unexpecting– Book review and Blog Tour and Giveaway by Lori Verni-Fogarsi, Amazon’s Packed Weekend Pack Walk Challenge, 1 can, 14 ounces no-salt-added crushed tomatoes, 1/4 cup fresh basil leaves, sliced or 1/4 teaspoon dried basil, 1/8 to 1/4 teaspoon crushed red pepper flakes, 1 pound peeled and deveined shrimp, about 21 to 25 count, 1/8 to 1/4 cup grated Parmesan or Pecorino cheese. Once the shrimp are almost fully-cooked, add the whole bag of spinach to the skillet, letting it wilt. 1c Vodka Once the garlic and tomatoes have cooked for 1-2 minutes, add the cup of white wine to the skillet along with your 15 shrimp. In a large pot melt the butter at medium heat, then add the pancetta, garlic and shallot along with 1tsp of salt. The Pene shape is one of our favorite pastas. I’ve consumed many, many, many wines in my life, but this is one of the few that have ever left me speechless. That’s it, you’re pretty much done! - so it's ready to serve in less than 30 minutes. Allow 5 minutes for the shrimp to cook, and allow the wine to boil as it reduces. Most importantly, it tastes as good as traditional pastas and provides healthy carb living. The estate’s flagship wine is their Le Grive, a blend of Barbera and Pinot Noir from the ampitheater shaped Le Grive vineyard, named as such for the thrushes that take up residence there during the winter to feast on the juniper bushes that surround the valley. I’ve only ever had it in a restaurant. This would be a great meal for us! I usually avoid fatty creamy pasta sauces  but I decided to create a healthier Penne with Vodka Sauce with a shrimp. Add tomatoes, basil, oregano, salt, pepper and pepper flakes to skillet. I used to make Penne Vodka all the time when I was younger but probably haven’t made it in at least 10 years, possibly longer. I might have to try this at home. Nutrition information (1/6 of recipe): 400 calories; 25 g protein; 55 g carbohydrates; 7 g total fat; 2 g saturated fat; 130 mg cholesterol; 770 mg sodium; 7 g total dietary fiber. Sorry, your blog cannot share posts by email. Entered the Rafflecopter as “Wild Orchid”. The dish itself has been known to put a stop to divorces, breakups and arrests. PP Score: 96 (Retail $28-34) *certified organic. Once the spinach has wilted, add your 2 jars of pasta sauce, stir and let it simmer on low-med heat. I will be trying this soon! Furthermore, it needs to have at least a little acidity to cut through the richness of the cream sauce… I would lean towards varietals like Barbera, Montepulciano, Mayolet, Grenache Gris or Grignolino. Be sure to cover the pot to steam the shrimp. Just plate it up and garnish with a little more chopped scallion. Dreamfields pasta has several different varieties to choose from, but tonight, we went with the Penne. This delicious dish incorporates fresh leafy spinach, wild caught shrimp, sun-dried tomatoes, a rich vodka sauce and your best sauvignon blanc.