I told you this was the easiest cake recipe ever. Even better was that it was very easy to make a gluten free version for my allergic son. Made with easy everyday ingredients including yoghurt, eggs and butter, and topped with fresh apple slices that caramelise during baking. Will be making this again and again! This Easy Apple Cake recipe is great for when you need a dessert in a pinch. I don't think I can emphasise enough just how easy this apple cake is to make. Thanks. Gradually fold in the self raising flour and mix until just combined (photo 2). apple cake is amazingly delicious. Thanks for stopping by! This site uses Akismet to reduce spam. , looks yummilicious and color is wow, very appealing…, Fluffy, delicious cake. Then cut into quarters (photo 2). If you don’t have a lid on your dish, cover with a piece of tinfoil until the cake is cooled. You can buy pre-made cinnamon sugar from the spice section of your supermarket or just make your own. Your email address will not be published. Don’t forget to toss them with lemon to prevent browning. *Cooking cream can be replaced by full fat Greek yogurt. Cook Time: 30 minutes. I used 3 big Granny Smith apples with wonderful results. Thank you for the feedback! It looked just like the picture and tasted wonderful. This apple yogurt cake is moist and flavourful and great served warm or cold. Store bought self raising flour contains salt (as it's commonly used for biscuits). Log in, Easy all in one apple cake tray bake – made with oil, A deliciously moist apple cake – serve as a tasty tea-time treat, or add a scoop of ice cream for a mouthwatering dessert, Grease an 8 x 8 inch baking dish with a little butter, Arrange the apples in a layer in the baking dish, Sprinkle with the sultanas and cinnamon sugar, Sift 1 cup flour into a mixing bowl and then add 1 cup sugar, 1 egg and 25ml oil. Cutting apples into slices to top your apple cake is simple. If you are in America, don't use Self Raising Flour (as your store bought kind has added salt). The best apple cake recipe you'll ever try! Thank you for the feedback! It was a great hit with my whole family. Instead, use all purpose / plain flour mixed with 2 teaspoons of baking powder. You can freeze this cake. Arrange apple slices in a decorative pattern. It’s the kind of dessert I like to eat while I’m tucked under a blanket with a mug of hot chocolate and a good book. Cook It Real Good is a food blog that focuses on making the most of simple ingredients. Pour mixture into greased springform pan (22cm / 9 inch) or round cake tin. Sometimes you need a simple cake that can be thrown together at a moment’s notice with ingredients you already have in your pantry. I sometimes forget this step and my cake has never stuck. Thank you very much for sharing this recipe, I am so glad you liked this recipe, Lanney! A few months ago, I came across this easy apple cake recipe on the blog “Anice e Cannella”. Using an electric mixer, beat the eggs and sugar until pale and fluffy. Here you will find easy and delicious recipes made from scratch. Store leftovers in an airtight container. Caster Sugar is known as superfine sugar, baker's sugar or bar sugar in America. Thank you for sharing it! Serve as is, warm or room tempature, or with cream, ice cream, custard or yoghurt. Place in a large mixing bowl and toss with lemon juice to avoid discoloration. . I'm Elena. I’m so glad I did because my whole family, including my picky daughter, loved it! Your email address will not be published. I like to use pink lady as I prefer a sweeter apple. Simply mix 3 tbsps of granulated sugar with 1 & ½ tsps on cinnamon. Grease an 8 x 8 inch baking dish with a little butter. What you need to make an all in one apple cake. Sprinkle the apple slices with sugar, cinnamon and dot with bits of butter here and there. Or if you like a more tart apple - honeycrisp or granny smith. Let me know how it goes . When the cake is cooked, remove from the oven and if your baking dish has a lid, cover with the lid. ♡ But let me tell you, it’s pretty close to heaven served warm with a dollop of whipped cream or a scoop of vanilla ice cream. By cooking cream do you mean whipping cream? You could also try gala or fuji, or if you prefer a more tart apple - honeycrisp or granny smith. I grew up on apple cake, which my mom would bake each fall when apple season rolled around. Allow to thaw before serving. It should not jiggle when you press the middle of the cake with your finger. The batter is ready! Greetings from Croatia, So glad to hear that, Bozenka! What would be a good substitution for it? 5 from 9 votes. Elena, I’ve gotten a lot of suggestions from my cooking friends about substituting the cooking cream (which I guess we don’t have in the states.)